Activity Types:
Playful
- Housework
- Gardening
- Bike Rides
- Dancing
- Walking/hiking
- Rollerblading
- Swimming
- Playing with kids
- Wii games
Activity Types:
Structured
Heart Rate Monitoring:
- (220 – age) x desired percentage
- = THR
Example: 45 year old participant
(220 – 45) = 175 x .65 = 114 bpm
(220 – 45) = 175 x .90 = 158 bpm
THR range = 114 – 158 bpm - You burn the most calories in your
- THR zone
Remember 3,500 calories = 1 # - The scale of perceived exercitation
How Your Body Burns:
- Rest
60% fat and 40% carbs
Burns 53 cals per hour/32 fat cals - Low Intensity (60% HR max)
35% fat and 65% carbs
Burns 425 cals per hour/149 fat cals - Moderate Intensity (80% HR max)
25% fat and 75% carbs
Burns 570 cals per hour/143 fat cals - Maximal Intensity (100% HR max)
0% fat and 100% carbs
Burns 700 cals per hour/0 fat cals
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The Inactive Lifestyle
+ More than 60% of adults do not achieve the recommended amount of activity
+ 25% of all adults are not active at all
+ Nearly half of youth ages 12-21 are not active at all
+ It’s becoming more common for schools to not include physical activity programs
The Benefits of an Active Lifestyle
+ Decreases risks of heart disease, high blood pressure, diabetes and certain types of cancers
+ Is a key factor in helping lose and maintain your weight
+ Improves mood, helps relieve depression, and increases feelings of well-being
+ Is a great stress reliever
+ Helps build and maintain healthy bones, muscles, and joints
+ Reduces risks of falling and fracturing bones as you age
Water
Amount
Take in half your body weight in ounces
If you weigh 150 lbs you would want to drink 75 oz (aprox 9 cups)
For every one cup of caffeine drink an extra two cups of water
Benefits
Helps control appetite
Cushions your joints
Enhances energy
Aids in digestion
Helps butn fat more efficiently
Dining Out
Limit dining out as much as possible
Start with a broth based soup or a salad with low fat dressing before your meal to limit calorie intake
Ask for more veggies with your meal
Leave off the extra toppings or cut the amount in half
Try to stay away from fried, creamy, breaded, smothered, crispy and supreme foods when ordering
Healthy Weight Loss
Have realistic weight loss expectations
A healthy weight loss is between ½ to 2 lbs per week or ½ to 1% of your body weight
If you cut out 500 calories per day, you will lose 1 lb per week
1lb = approximately 3,500 calories
Helpful Ideas
Same size, fewer calories
Choose low calorie condiments
Opt for lower fat items
Get in enough water
Have a balanced diet
Practice healthy alternatives to handle stress
Monitor food intake daily
Move more
Measuring Your Results
Remember the scale is just one way of measuring
Another way is to keep a record of your measurements
Note other changes in yourself
Try to purchase a scale that tracks water and body fat %
Exercise Program Components
Warm up
Cardiovascular
Muscular strength & endurance
Cool down
Flexibility
Aerobic Training Elements
Aerobic Training Recommendations
Frequency: 3-5 days a week
Intensity 55/65 – 90% MHR
Duration: 20 – 60 minutes of aerobic activity
Works: large muscle groups in a rhythmic activity
Strength Training Elements
Strength Building Recommendations
8-12 repetitions (1-3 sets)
8-10 exercises of major muscle groups
Minimum of 2-3 days per week
Get to your “2”
Muscle EnduranceRecommendations
15-18 repetitions (1-3 sets)
8-10 exercises of major muscle groups
Minimum of 2-3 days per week
Get to your “2”
Flexibility Training Elements
Flexibility Training Recommendations
Stretch major muscle groups sufficient to develop and maintain ROM
Minimum of 2-3 days per week
Avoid bouncing during stretches
Breath through stretch
Dynamic stretch prior to workout
Static stretch after workout
Commit to Change
It takes 21 days to make or break a habit
Surround yourself with a healthy environment
Write down your goals and accomplishments and reflect on them daily
Share your successes with others
Reward yourself for healthy changes
